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Liquid Vegetable Rennet - 1 oz.

C$7.99
Use this double-strength, microbial rennet to make cheeses. Browse our selection of Cultures for Health cheese starters!
Out of stock
Article number: CFH26
Use this double-strength, microbial rennet to make cheeses. Browse our selection of Cultures for Health cheese starters!

1 fl. oz.

  • Non-GMO; gluten free
  • Double strength
  • Yield: Each 1 oz. bottle contains approximately 6 tsp. (1/4 tsp. will set up to 2 gallons of milk)

Ingredients: Enzyme produced by pure fermentation of Mucor Meihei in salt brine, sodium chloride, sodium benzoate, and caramel colour.

Salt content is 17.4%, resulting in approximately 0.006% salt in the final product coming from the coagulant (rennet).

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