Chickapea Pasta is simple and healthy, made with just organic chickpeas and organic red lentils.
It contains nothing artificial, no added sugars and no salt; it's organic, gluten-free, non-GMO, vegan, kosher, AND tasty. It tastes like pasta, not like a gluten-free alternative.
Each serving contains 23 grams of protein and 11 grams of fiber. Chickapea is the healthy pasta!