Article number: | NOW04 |
With 10x the viscosity of cornstarch, Konjac glucommanan is a thickening agent where "a little goes a long way." It's a no-starch, zero-calorie, sugar-free, odourless, natural, gluten-free, soluble fibre. Use it to thicken gravies, soups, sauces, stews, glazes, casseroles, pies, puddings, custards, and more.
Mix with a small amount of liquid until smooth, then add to the food you want to thicken.